Showing all 3 results

Menu A (2 persons)
35,50

Spring roll
King prawns in hot sauce
Chichen chop-choy
Fried rice in caton style

Menu B (2 persons)
42,50

Hot and sour soup
Spring roll in vietnamienne
Sweet and sour chicken
Cantonese style roast duck
Fried rice

Menu D (4 persons)
69,50

Royal croquettes
Duck in orange sauce
Beef with spicy sauce
King prawns with garlic sauce
Fried chicken with Chinese mushrooms
Fried rice
Dessert (lychee)